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030839L-HACCP
“Instruction Manual: A-11 Galley & Laundry Equipment
DWG.NO. – S HM H2393 EQ – 00
Page 16 – ELECTRIC BAKING OVEN
MODEL NO. (TYPE) – BK 440
SOURCE (VxHzxPh) : 440x60x3
Power: 8 KW
Ser. No.: – 130975
MAKER – HACCP MASTER SAMJOO ENG” BOTTOM HEATER – 2KW(1GIK4U83-003) HACCP MASTER.NA.NA
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